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a fermented Japanese soya paste
a must-have for glazed wings and fried chicken
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We all tend to think that the sweeter our food
Ferns' Sweet Mango Chutney 440g a fermented Japanese soya pasteMango chutney can be used as a filling for tart shells, a tiny dollop over vanilla cheese cake or as a sandwich spread. Can also be served with traditional Indian tandoori or atop an Indian spiced lamb burger for that exotic 'sweet and spicy' taste.
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