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Buttermilk Masala Weight:500gmButtermilk masala is a popular Indian preparation made with buttermilk (also known as chaas) and a combination of spices and herbs. It is a refreshing and tangy drink that is commonly consumed during summers or as a coolant in hot weather. The masala used in buttermilk masala can vary based on personal preferences and regional variations. These Vruj Butter Milk Masala give the buttermilk a flavourful and aromatic taste. Buttermilk masala is easy to
and even some curries and chutneys
and sev puri which enhance the flavour and give a tangy kick
are small flakes of dried and crushed chilli peppers
Chilli powder can vary in spiciness depending on the type and amount of chilli peppers used
which has potent anti-inflammatory and antioxidant properties
It is best to store turmeric powder in a cool
while cumin is known to aid digestion and relieve 
It contains a compound called gingerol
gujarati khandvi and pickles to add a Savory
When combined
It is low in calories and fat and is a good source of calcium and vitamin B12
It has been used for centuries as a culinary spice and for its medicinal properties